[(Here's to Good Food : Cooking with Beer, Wine, Liquor & Liqueurs)] [By (author) Dan Peters] published on (July, 2008) Livre

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Chapters Include: Here's To Cooking with BEER, Fine Dining with WINE, Variety and Whimsey with VODKA & WHISKEY, Spirited Dishes from TEQUILA & RUM, CORDIALS in the Kitchen, LIQUEUR Laced Desserts and PUNCHES with a Kick

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